Macaroni and Cheese

Ingredients:

1 lb. package of noodles of choice
12-16 oz. extra sharp cheddar cheese, grated
White sauce (see recipe) made from 3 cups of milk
Fresh or dried Chives
1 tsp. salt
Pepper
Dry mustard
1-2 dashes Worcestershire sauce
Cook macaroni, let drain.
Make white sauce, mix all ingredients except macaroni. When mixed thoroughly, poor over macaroni and bake at 350° for 30 minutes.